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Chop Chop/SuperChefs Magazine

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ChopChop Kids, the publisher of ChopChop Magazine, was founded in 2010 by James Beard-nominated cookbook author Sally Sampson. 

The organization’s mission: To inspire and teach children and families to cook real food together. ChopChop’s vision is to reverse and prevent childhood obesity and hunger.

This SuperChefs custom issue is packed full of great recipes to use in the kitchen as well as oral health messages to maintain healthy smiles.

Read ChopChop Magazine

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January 5, 2023

SuperChefs and Surrey Christmas Bureau partners to provide holiday baking kits for Surrey families

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November 25, 2022

'Terrifying' inflation sees demand surge at Surrey Christmas Bureau's Toy Depot, in Whalley

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July 4, 2022

SuperChefs Live Camps are Back!

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December 21, 2021

Creating a Special Space... In the Kitchen!

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December 2, 2021

Giving Back: Q+A with Greg Chang

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October 19, 2021

SuperChefs Cookery For Kids Summer Report 2021

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