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Chop Chop/SuperChefs Magazine

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ChopChop Kids, the publisher of ChopChop Magazine, was founded in 2010 by James Beard-nominated cookbook author Sally Sampson. 

The organization’s mission: To inspire and teach children and families to cook real food together. ChopChop’s vision is to reverse and prevent childhood obesity and hunger.

This SuperChefs custom issue is packed full of great recipes to use in the kitchen as well as oral health messages to maintain healthy smiles.

Read ChopChop Magazine

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February 28, 2018

pH and our Teeth

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February 28, 2018

Explore the Sweet Side of Your Drink

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December 18, 2017

Surrey-Centre MP celebrates 31 winners of ‘Canada 150’ award

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December 4, 2017

SuperChefs Founder awarded Canada 150 Community Award

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November 25, 2017

SuperChefs Summer 2017 Final Report

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July 22, 2017

SuperChefs at Fusion Festival

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