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Chop Chop/SuperChefs Magazine

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ChopChop Kids, the publisher of ChopChop Magazine, was founded in 2010 by James Beard-nominated cookbook author Sally Sampson. 

The organization’s mission: To inspire and teach children and families to cook real food together. ChopChop’s vision is to reverse and prevent childhood obesity and hunger.

This SuperChefs custom issue is packed full of great recipes to use in the kitchen as well as oral health messages to maintain healthy smiles.

Read ChopChop Magazine

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November 14, 2016

SuperChefs visits ABC's The Chew

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November 5, 2016

Westin, SuperChefs and PHA refreshes Kids Eat Well menu with global flare

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November 3, 2016

Obesity research reveals summer programs that help children adopt healthy behaviour key to preventing obesity in children

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October 12, 2016

Power Fueling - Coleslaw with Cumin-Lime Vinaigrette

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September 6, 2016

SuperChefs Cookery: Healthy lunch options for kids

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September 6, 2016

SuperChefs Cookery: Healthy lunch options for kids

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