The SuperChefs Cookery empowers children in the battle against childhood obesity by teaching the essentials of balanced nutrition, food preparation, and social etiquette toward inspiring lifelong habits of physical and social well-being. Under the direction of world class professional chefs and educators, students learn in an enriched setting focussed upon the joy of cooking while engaging in a residential program featuring team-building, athletic and artistic pursuits.
November 26, 2017
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BITE ON THIS: Fun FATS
Fats are nutrients found in many different foods that you eat. They keep you full and energized and also make food very tasty!
Fill Up on FIBRE!
Fibre is an important part of a balanced diet that helps to keep such as fruits and vegetables, whole grains, nuts and seeds to get the fibre we need.
Surrey's "SuperChefs Cookery for Kids" a finalist for good-health award in the U.S.
A food program founded by a Surrey dentist has been honoured in the U.S. for "making the healthy choice the easy choice in the fight against childhood obesity."
SuperChefs Named Finalist for prestigious 2018 Partnership for a Healthier America, Catalyst for Change Awards
British Columbia-based non-profit organization SuperChefs Cookery for Kids has been named one of five finalists for the renowned 2018 Partnership for a Healthier America (PHA) Catalyst for Change, Impact Award.
Fueling for the Competitive Edge
By LISA KIMMEL, MS, RD, CDN, Director of Wellness and Health Education, Yale University and SOPHIA KALIL, UBC Dietetics 2018 Recipe research: Aaron Seto, Kelsey Clarke, Sandra Kilmartin, and McCoy Ma
SuperChefs Spring Newsletter 2018
Throwback to the beginning years….stay tuned for news about our 10 Year celebration!