showing 10 to 18 of 108 on page 2 |   1  2  3  4  5  6  7  8  9    

Spring Break Pizza Making Event and Contest

You and your family are invited to partake in our Spring Break Pizza Making Event and Contest this year! Our pizza demonstration features a pizza dough recipe hosted by 2019 Canadian Pizza Chef of the Year Chef Giuseppe Cortinovis and encourages kids to experiment with shapes, toppings, and sauces to achieve the most creative pizzas! Please check out the link to the video at our Events page on the website and happy cooking!

Making Pizza with Pizza Champion Chef Giuseppe Cortinovis!

2019 Canadian Pizza Chef of the Year Chef Giuseppe Cortinovis

SuperChefs COVID Summer 2020

This summer, SuperChefs launched their first virtual camps with children aged 8-12 years  starting July 6, 2020.. Each camper attended the free camps for two weeks, participating in cooking, nutrition and sports activities through mid August. Having been out of their regular school routine since March, campers and families appeared eager to participate in SuperChefs as enrollment ran at full capacity.  During the  Sunday ingredient kit pick-ups at Johnson Heights Secondary School in Surrey,  SuperChefs ready families were enthusiastic and anxious to get cooking.

Banana Bread - How to Cook Tutorial

In this video SuperChefs will learn how to whip up a banana bread from those poor leftover bananas no one ate. This recipe will help you to practice those measuring skills as baking is all about precision. Enjoy warm with a little butter and jam as a yummy afternoon snack. Turn on your oven to 350 degrees and let’s get started!

Lentil Daal - How to Cook Tutorial

Superchefs, it is time to spice up our kitchens! This lentil daal can be spiced up or down depending on your spicy preference. If you like things on the milder side, add less curry paste, but if you're up for a spice challenge, follow the recipe. This creamy, warm autumn meal is a great vegetarian staple. Serve up with a warm bowl of rice, or soft bread of choice.

Fish Cakes - How to Cook Tutorial

Time for our weekly dose of fish. Packed with healthy fats, and bursting with flavour, these fish cakes tick all the boxes for healthy, tasty, and fun to make. Using a combination of herbs and spices, these fish cakes will certainly tickle the taste buds! Make sure you're washing your hands, because this recipe requires the ultimate utensil, our hands!

Southwest Bowl - How to Cook Tutorial

Sweet potato hash with fresh salsa in a rice bowl is a great way to use fresh seasonal ingredients to pack fantastic flavour for lunch or dinner. SuperChef Malia will guide you through this delicious recipe that shows you do not have to sacrifice yumminess to eat healthy. Be creative to make this stunningly beautiful dish to impress your friends and family!

Pancakes with Berry Compote - How to Cook Tutorial

As a classic and simple breakfast favourite, learn how to make fluffy pancakes with SuperChef Owen! With the added nutritional benefits from using oats and milk alternatives, join Owen and a special guest as they whip up some egg whites to take pancakes to the next level. We will also teach you how to make the perfect topping for your pancakes by using fresh local berries, since we always say, Fresh is Best!

Gnocci with Crushed Tomato Sauce - How to Cook Tutorial

Have you ever wondered how gnocchi was made? In this video, SuperChef Matt will teach you all of his tips and tricks to make this variety of pasta using only a few simple ingredients! He will also teach you how to make a simple crushed tomato sauce with fresh basil and parmesan, to top off your soft dough dumplings. This recipe is very hands-on and fun to make with your entire family!

showing 10 to 18 of 108 on page 2 |   1  2  3  4  5  6  7  8  9